Cows Inc www.cowsinc.com
ph. 417-664-3558
Cowsinc.com
Wagyu Embryo and Semen Sale
We are offering some of the finest Wagyu genetics available.
HB Red Emperor is considered by many to be the most important Red Wagyu
bull alive. His semen will prove invaluable to any Wagyu
Breeding ranch for years to come. Here is your opportunity to
purchase his semen prior to his death which will insure its value to
increase dramatically.
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Mangalitsa
Pigs
We
also raise the finest pork in the USA. The equivalent to Kobe
Beef but on the pork side of the plate. These pigs are called
Mangalitsa and we want you to consider joining us in this exciting new
opportunity. Most of you will not know much if anything about
these "Wooly Pigs". Thus, let us be the first to introduce
you. Many Wagyu breeders around the country are beginning to
hear about them and many have started raising them. Here are
some facts about the meat and fat content:
Mangalitsa pigs are a classified “lard-type” breed.
However, Mangalitsa pigs actually have more unsaturated fat (versus
high levels of saturated fat) than conventionally bred pigs (classified
as “meat-type pigs”). When cooked, Mangalitsa pork
is exceptionally, juicy, tender, and marbled. Chefs rave about the meat
and lard’s versatility—the lard can be whipped, and
chefs don’t need to dress up the meat’s flavor with
excess salt or spices. When cured, Mangalitsa meat makes unsurpassed
hams, charcuterie, and salamis, due to the high monounsaturated fat
content (versus high polyunsaturated fat in commercially produced pork).
Contact us for availability at 417-664-3558.
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NOTE:
Auto Extend Time: 5 minutes. (This feature will leave the bidding open
for any item that has received a bid within the last 5 minutes from the
last recorded bid time, even if the the ending time has been reached.
This feature has been added to make the online bidding process more
like a 'live' auction.)
TERMS: All bidding and payments are in US Dollars. Accepted payment
forms are: farm, corporate or personal check, cashiers check, money
order, all immediately negotiable. 3% Buyer’s premium on all
sales with a 3% discount for cash or good check. All funds are to be
made payable to: William Ashley Neal, Cows Inc, PO Box 345, Hartville,
MO. Full payment must be received at pickup or in 5 days from the close
of bidding. Late fees are subject to a 12% finance charge after the
fifth day. A fee of $50 will be assessed on all late payments or
returned checks and the bidder denied access to future auctions.
INVOICING: An invoice with payment instructions will be sent to each
buyers registered e-mail address at the close of bidding. If you do not
receive an invoice via your e-mail in 24 hours after the close of the
auction please contact at 417-664-3558 immediately. Failure to complete
the payment terms as stated above will result in forfeiture of animals
purchased and negative feedback reported to the credit bureau. Be sure
you are capable of paying immediately and realize your bids are not
conditional upon financing. Unless the sale of an item is indicated
otherwise, each lot will sell subject to a reserve price established by
the seller. When an article is sold with reserve, the auctioneer may
bid on the sellers behalf in an amount not to exceed the reserve price.
Each buyer is responsible to coordinate delivery. Arrangements need to
be made prior to or immediately after purchase. No animals will be
delivered until payment has been made. Delivery fees may be charged by
the buyer if necessary. Purchases may be picked up at the farms anytime
after full payment is received. Call the seller to schedule an
appointment. HEALTH PAPERS: Furnished upon request for each individual
lot. Special testing or export health testing will be at the
buyer’s expense. Please call your state vet office for
permits, requirements etc. GUARANTEE: We are not responsible for injury
or accidents. All animals become property of the buyer at the
conclusion of the auction. Cows Inc can not be held responsible for the
health or condition of animals after the conclusion of the
auction.
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each lot. This is a timed event so Cows Inc can’t control if
you miss a
bid due to the time it was placed. If you have any questions or are
having trouble bidding please contact us: Ph. 417-664-3558, or E-mail
at sales@cowsinc.com
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